Main-Product
- Product
- Hydrolysed Fats and Oils
Map of Hydrolysed Fats and Oils Sub-Products producing locations in ppPLUS
Product Categories, Description and Properties
- Segment
- Animal and Vegetal Products
- Main-Family
- Lipids
- Sub-Family
- Processed Fats and Oils
- Description
- Fats are hydrolysed to glycerol and fatty acids by boiling with acids and alkalis, by superheated steam and by the action of lipases. If alkalis are used for hydrolysis, the fatty acids combine with the alkalis to form soaps. Alkaline hydrolysis is therefore sometimes called saponification.
- Link
Properties
- Status
- A
- Unit of Measure
- Metric Ton
- Physical State
-
Liquid
System Info
- Update by
-  Kokel, Nicolas
- Last Update
- 8/3/2022 4:33 PM
- Added
- 8/3/2022 4:32 PM
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