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Product
Hydrolysed Fats and Oils
Map of Hydrolysed Fats and Oils Products producing locations in ppPLUS
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Data
Production
Global Production
Product Categories, Description and Properties
Segment
Animal and Vegetal Products
Main-Family
Lipids
Sub-Family
Processed Fats and Oils
Link
https://chempedia.info/info/fatty_acids_hydrolysis/

Description

Fats are hydrolysed to glycerol and fatty acids by boiling with acids and alkalis, by superheated steam and by the action of lipases. If alkalis are used for hydrolysis, the fatty acids combine with the alkalis to form soaps. Alkaline hydrolysis is therefore sometimes called saponification.
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Properties
Status
A
Unit of Measure
Metric Ton
Physical State

Liquid

System Info
Update by
UserPic  Kokel, Nicolas
Last Update
8/3/2022 4:33 PM
Added
8/3/2022 4:32 PM
  Product Communicator
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Product Title Date